
MYTH: Using “quinoa” in the title of a muffin recipe automatically makes it a healthy alternative.
FACT: If you took out the 1/2 cup of quinoa for the whole recipe, you’d be left with a enriched white flour raspberry muffin, made with nutrient-poor, inflammatory ingredients.
We can do better.
Come back this week to see how I renovate this Quinoa Raspberry Muffin recipe to be HEALTHY and TASTY!
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